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Monday, August 31, 2015

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Business ethics: you be the (Jewish) judgeLast time we looked at how modern ethical business questions can be solved using traditional Jewish principles. How would you deal with these...read more...
Give those you love the benefit of the doubtDear Ella, Everything had been going too well. Last year, I met Arthur at my friend’s book club. We went for coffee after the meeting and have...read more...
WRY BREAD Jews, rest easy. GOLEM is hereOTTAWA — Prime Minister Stephen Harper’s government continues to take bold action against anti-Semitism and hatred of all kind. Despite...read more...
Jewish business ethics: ancient ideas, modern applicationsIs there a Jewish way to lay off workers? Is it kosher to declare bankruptcy? Is it ethical to tap into your neighbour’s Wi-Fi? Although you...read more...
BACKSTORY Jewish history does not condemn the futureA stunning talmudic discussion ends with the sages concluding that while it would have been better if man had not been created, one should struggle...read more...
Why Canadian conservatives respected Alan BorovoyMany Canadians were saddened to hear that Alan Borovoy, former general counsel of the Canadian Civil Liberties Association (CCLA), passed away on May...read more...
Anti-Semitism should be an international crimeAnti-Semitism has always been, and remains, a major, recurring aspect of life. Curiously, while the phenomenon has been universally researched,...read more...
The stuff of memoryOne wonderful facet of academic life is the opportunity to live temporarily in places other than one’s own home. Research projects, visiting...read more...
Israel’s Jewish and democratic ideals are in harmonyA new front in the relentless attacks on Israel is the attack on Israel’s democracy. The argument is perverse. Democracy remains MIA...read more...
Shavuot foods: blintzes and beyondFrom cholent to chicken soup, much of the Jewish gastronomic year seems to revolve around meat and poultry. But with the longer days and warmer...read more...

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